Interview: Carine Bailleul, Champagne Castelnau
In partnership with Champagne Castelnau.
Read more...In partnership with Champagne Castelnau.
Read more...Two of Champagne’s most important cooperatives reached an historic agreement this week, creating a powerful new stakeholder in the region.
Read more...Having recently succeeded Elisabeth Sarcelet as Champagne Castelnau’s chef de caves, Carine Bailleul, who worked alongside Sarcelet since 2003, shares how her wine journey ended in Champagne with Lisa Riley
Read more...Champagne Castelnau has released its Oenotheque Collection of limited edition magnums 1995, 1996 and 1998 for the first time in new livery in the run-up to Christmas.
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